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Introducing our Premium Sprouted Ragi Idly Dosa Batter, meticulously crafted to deliver unparalleled nutrition and wholesome goodness to your table. Made from the finest quality sprouted ragi, this batter is not just a breakfast staple but a powerhouse of essential nutrients, making it an ideal choice for every member of your family.
Sprouting ragi enhances its nutritional profile by unlocking vital enzymes and increasing its bioavailability. Our batter is made from carefully sprouted ragi to maximize its health benefits, ensuring you get the most out of every bite.
For babies and children, who require a balanced diet for optimal growth and development, our sprouted ragi batter serves as an excellent alternative to traditional complementary foods. It provides the essential nutrients needed during these crucial stages, promoting healthy growth and immunity.
Whether you’re a busy professional, a health-conscious individual, or a parent looking for nutritious breakfast options, our batter is your go-to solution. It offers a convenient way to incorporate the goodness of sprouted ragi into your daily routine, ensuring you start your day on the right note.
We take pride in preserving traditional methods of preparation to maintain the authenticity and integrity of our batter. From soaking to sprouting and stone grinding, each step is carried out with care and precision to ensure the highest quality product reaches your table
Our batter is enriched with the natural goodness of lengthy sprouts, which not only enhances its taste but also boosts its nutritional value. The extended sprouting process ensures that you get a product that is rich in enzymes, vitamins, and minerals, without any compromise on flavor
Our batter is not rushed; it’s nurtured with time and attention. We follow a meticulous three-day process from soaking the ragi to sprouting and finally grinding it into a smooth batter. This ensures that every batch is made with utmost care and dedication, delivering consistency and quality with every pack.
Indulge in the wholesome goodness of our Premium Sprouted Ragi Idly Dosa Batter and experience the difference it can make to your health and well-being. Whether you enjoy it as idlis, dosas, or any other dish, rest assured, you’re nourishing your body with the best nature has to offer.
Gramin Fresh batters are made using traditional stone grinding methods and natural ingredients, ensuring authentic South Indian flavors. Our batters undergo a natural fermentation process to enhance texture and taste without any artificial additives or preservatives.
Our products are made from natural ingredients, with many options being gluten-free and suitable for vegetarians. However, we recommend checking the specific product labels for allergens and dietary suitability.
To ensure freshness, store Gramin Fresh batters in the refrigerator (2° to 4° celcius) immediately upon purchase. When stored properly, our batters typically last for up to 8 days. Always check the ‘use by’ date on the package and keep the pouch sealed when not in use.
Yes, our versatile batters can be used to create a variety of dishes beyond traditional idlis and dosas, such as uttapams, paniyarams, and more. Feel free to experiment and enjoy different South Indian culinary delights with our batters.
No, Gramin Fresh batters are free from preservatives and artificial colors. We pride ourselves on providing products that are as natural and healthy as possible.
For the best results, allow the batter to come to room temperature before cooking and stir it well. Heat a non-stick pan or griddle on medium heat, and pour the batter to the desired thickness. Cook until golden brown and enjoy!
Gramin Fresh products are available in select supermarkets, health food stores, and online. Check our website for the nearest store location or to order directly from us.
Yes, sustainability is important to us. We source ingredients from local farms practicing sustainable agriculture, and we are committed to minimizing our environmental impact through eco-friendly packaging and efficient manufacturing processes.
