Menu
Menu
Introducing our Premium Multi Dal Idly Dosa Batter, a nutritious blend crafted to perfection for health-conscious individuals seeking a wholesome breakfast option. Made from a combination of five dals—Toor Dal, Moong Dal, Channa Dal, Masoor Dal, and Urad Dal—this batter is a powerhouse of essential vitamins and nutrients, ensuring you get the best of all worlds in every bite.
Our unique blend of five dals allows you to absorb the vital vitamins and minerals present in each variety. By combining these dals, we ensure that you receive a diverse range of nutrients, contributing to your overall health and well-being.
Packed with protein, fiber, vitamins, and minerals, our Multi Dal Idly Dosa Batter is a rich source of essential nutrients. Whether you need a boost of energy to start your day or want to maintain a balanced diet, our batter has got you covered.
We understand the importance of traditional methods in preserving the nutritional integrity of food. That’s why our batter is meticulously crafted using time-honored techniques, ensuring that health-conscious individuals can enjoy a nutritious meal without compromising on taste or quality.
The aroma and color of the dals not only enhance the taste but also add depth and richness to your idlis and dosas. With each bite, you’ll experience the wholesome goodness of the dals, tantalizing your taste buds and leaving you craving for more.
Our batter is prepared using traditional methods that have been passed down through generations. From soaking and grinding to fermenting, each step is carried out with care and precision to ensure that you get the authentic taste and texture you expect from a traditional idly dosa batter.
Indulge in the goodness of our Premium Multi Dal Idly Dosa Batter and experience the perfect harmony of taste and nutrition. Whether you enjoy it as idlis or dosas, you can trust that you’re fueling your body with the essential nutrients it needs to thrive.
Gramin Fresh batters are made using traditional stone grinding methods and natural ingredients, ensuring authentic South Indian flavors. Our batters undergo a natural fermentation process to enhance texture and taste without any artificial additives or preservatives.
Our products are made from natural ingredients, with many options being gluten-free and suitable for vegetarians. However, we recommend checking the specific product labels for allergens and dietary suitability.
To ensure freshness, store Gramin Fresh batters in the refrigerator (2° to 4° celcius) immediately upon purchase. When stored properly, our batters typically last for up to 8 days. Always check the ‘use by’ date on the package and keep the pouch sealed when not in use.
Yes, our versatile batters can be used to create a variety of dishes beyond traditional idlis and dosas, such as uttapams, paniyarams, and more. Feel free to experiment and enjoy different South Indian culinary delights with our batters.
No, Gramin Fresh batters are free from preservatives and artificial colors. We pride ourselves on providing products that are as natural and healthy as possible.
For the best results, allow the batter to come to room temperature before cooking and stir it well. Heat a non-stick pan or griddle on medium heat, and pour the batter to the desired thickness. Cook until golden brown and enjoy!
Gramin Fresh products are available in select supermarkets, health food stores, and online. Check our website for the nearest store location or to order directly from us.
Yes, sustainability is important to us. We source ingredients from local farms practicing sustainable agriculture, and we are committed to minimizing our environmental impact through eco-friendly packaging and efficient manufacturing processes.
